Plus, this is my 50th post! YAY! Time to celebrate :)
Pepperoni & Cheese Stuffed Chicken
Source: Delicious Meliscious
Ingredients
Boneless Skinless Chicken Breasts
Sliced Pepperoni
Cheese (I used mozz)
Extra Virgin Olive Oil
Italian Seasoning
Salt & Pepper
Toothpicks
Directions
-Between wax paper pound out the chicken breasts until thin
-Layer the sliced pepperoni- however much you would like
-Layer the cheese, however much you would like
-Roll the chicken up and secure it with toothpicks, seam-side down
-Place in oven safe dish- drizzle with EVOO and sprinkle with S&P and Italian Season to your liking
-Bake on 325 for about 30 minutes or until done
We served this with spaghetti and sauce, it was awesome! Enjoy - this is so yummy :)
2 comments:
Congrats on your 50th post... and many many more to come!
My husband would LOVE this! Can't wait to try it!
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